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Pickled Red Cabbage

Oven Cook From Frozen Instructions:

  1. Preheat your oven to 170/180 degrees fan/gas mark 7.

  2. Remove the film. Place on a baking tray in the centre of the oven and cook for 40-45 minutes.

  3. Leave to stand for 2 minutes before serving.

Make sure it’s piping hot throughout.

Ingredients

Onion, Cabbage, Vinegar, Sultanas, Sugar, Garlic, Apple, Salt, Pepper. 

How To Heat

Our cooking instructions are only a guide.

Adjust accordingly to the power rating or personality of your appliance.

Make sure food is piping hot before serving.

How To Store

Keep frozen -18 degrees.

Quantity: 

£3.50

Pickled Red Cabbage

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