Classic versatile mature cheddar, selected for its sweet and sharp notes with a moist, smooth and consistent flavour. 

Perfect for sandwiches, toasties, melting on pizza & pasta dishes - or simply enjoyed with a good wine, chutney and crackers.

Weight may vary.

Ingredients

Pasteurised Cows Milk (MILK), salt, rennet, starter culture. Fat in dry matter >48%.

For allergens see ingredients in bracket.

Approx 200g.