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Is currently out of stock, however if you enter your email address we will notify you when it comes back into stock!
220g.
A blend of sweet roasted red peppers and Greek feta cheese.
Red pepper and feta meze, based on the traditional Greek recipe Htipiti, ideal as an appetiser or dip.
Ingredients
Roasted Red Peppers (46%)(Red Peppers (94%) Red Wine Vinegar Sea Salt Sugar) Feta Cheese (Sheep’s and Goats’ Milk) (21%) Onions Myzithra Cheese (Sheep’s and Goats’ Milk) Pickled Red Peppers (6%)(Red Peppers (97%) Sea Salt Acidity Regulator (Citric Acid)) Extra Virgin Olive Oil Red Wine Vinegar Sugar Sea Salt Thyme.
Odysea Harissa Spicy Meze
Odysea Sundried Tomato Meze
Odysea Red Wine Vinegar
Casalinga Red Pepper Pesto